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Homemade Chili Lime Seasoning

Mexican · Organized from the video by Villa Cocina

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Ingredients

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Steps

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  1. 1

    Combine the ground guajillo chile, ground ancho chile, chipotle powder, kosher salt, food-grade citric acid, and optional sugar in a bowl.

  2. 2

    Give the mixture a quick mix until the ingredients are well combined.

  3. 3

    Store the seasoning in a small airtight glass container in a dry, cool place away from sunlight to avoid humidity.

  4. 4

    The seasoning can be used right away, but if you leave it overnight, the flavors will intensify and open up beautifully.

Tips

  • Substitute chipotle powder with paprika if desired.
  • Sugar is optional depending on your preference.
  • Leaving the seasoning overnight allows the flavors to intensify.
  • Store in a dry, cool place to avoid humidity.

This recipe was organized from the source video's transcript. Amounts follow what the video presents. Source: Villa Cocina on YouTube

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